Aburi Gardens International Restaurant: Soul Food Delight in Woodbridge, VA

The best African cuisine in all of NoVA! I always look forward to eating here! I am never disappointed. Everything is always absolutely delicious and delectable!!!!

My family's go-to spot for African food. We get peanut butter soup with chicken, beef stew with jallof, oxtail with jallof and turkey tail. We usually call ahead otherwise it can take some time. The food is spicy but true African usually is. As a suggestion if your not used to spicy use boiled eggs with food, plantains, and white rice to help the heat.

Food was amazing. Just like My mom would make. Prepare for some heat in case you aren't comfortable with spicy foods. Palmnut soup with Goat meat, Light soup with chicken, Fufu, , Aburi Wings all were excellent. I would have loved to dine instead of doing it as takeout.

Stopped by as I had heard their Egusi is delicious so I ordered that and fufu. Also a side of boiled yams which, lol, were probably delicious but not my cup of tea The Egusi and the fufu were perfect and served hot. I’m ready to go back and try something else! The couple of guys working there were very kind and helpful and the service was great. Definitely recommend

Ordered online the beef kabob, mama jane jollof, and red red. The only negative I have is that the beef kebab was a little hard and the jollof was oily. Flavor, portion sizes and price are AMAZING. Definetly worth the money. Would not find something this tasty, for that price, anywhere around here. Will 100% order again.

Food was great & service was great. The gentleman who took our order was so sweet and friendly. The food came out pretty quickly and was all plated beautifully. We ordered okra (w/ beef) & fufu, oxtails over white rice and waakye (w/ fish). Everything was delicious! We will definitely return here. Thank you!

I’ve wanted to visit Aburi Gardens International Restaurant for a few years now so I was super excited to be able to finally stop by today! The friendly server Christopher speaks Mandarin because he went to a Chinese University. I loved the Goat & Pepper Soup with Fufu and Motherland Combo with Jollof Rice, Spinach Stew (Egusi) with Beef & Fried Plantains. The goat & pepper soup here has a kick! I tried a bottle of Fula that was made with millet grain, whole milk, pure sugar, sour creme, pepper, salt, & cloves. It was like a spicier version of Horchata. I can’t wait to return for more pepper soup, fufu, and jollof rice!

Wow! Aburi gardens filled my mouth with an abundance of flavor. This was my first time trying their Egusi soup and let’s just say it was absolutely delicious . The soup was so savory and seasoned perfectly now combine that with the fufu or the boiled yam …I fell in love. I’ve had their peanut soup before in the past and it was also great ! I am so excited to try more dishes from Aburi gardens.